Even if you’re just learning to cook on your own, scrambled eggs are like assignment number one in Cooking 101. They’re also the perfect meal in college: protein-filled, customizable, and super satisfying any time of day.
But of course, you don’t always have access to a stovetop when you live in a dorm. A microwave, on the other hand, is an entirely different story. Yes, you can make scrambled eggs in a microwave, and yes, they’re actually good — if you do it the right way. The Kitchn came up with a foolproof and super easy way to make fluffy scrambled eggs in just a few minutes, no pan required.